Mexican Coffee recipe

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Ingredients

1 sugar cube
1 fluid ounce hot water
¾ cup coffee
1 fluid ounce coffee-flavored liqueur
1 tablespoon whipped cream

Nutrition Info

122.9 calories
carbohydrate: 16.7 g
cholesterol: 2.3 mg
fat: 0.8 g
fiber: 0 g
protein: 0.3 g
saturatedFat: 0.5 g
servingSize: -
sodium: 11.1 mg
sugar: 16.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour sugar and hot water into a coffee mug. Stir in the coffee and liqueur, and then spoon whipped cream gently on top of the coffee.

Recipe Yield

1 drink

Recipe Note

Mexican coffee is almost the same as Irish coffee, except it uses Mexican liqueurs.

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