Mexican Coffee Cocktail recipe

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Ingredients

1 fluid ounce coffee-flavored liqueur (such as Kahlua®)
½ fluid ounce tequila
5 fluid ounces hot coffee
2 tablespoons whipped cream

Nutrition Info

155.4 calories
carbohydrate: 12 g
cholesterol: 4.6 mg
fat: 1.4 g
fiber: : -
protein: 0.2 g
saturatedFat: 0.9 g
servingSize: -
sodium: 10.7 mg
sugar: 11.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix coffee liqueur and tequila in coffee cup, add coffee, and top with whipped cream.

Recipe Yield

1 cocktail

Recipe Note

Not to be outdone by the Irish, Mexico has a spiked coffee of its own. Coffee liqueur and tequila give this warming drink quite a kick.

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