Mexican Chocolate Chili recipe

All Recipes Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Ingredients

1 pound ground round
1 cup chopped onion
1 cup hot water
2 (14.5 ounce) cans diced tomatoes with garlic, undrained
1 (15 ounce) can kidney beans, rinsed and drained
1 (15 ounce) can black beans, rinsed and drained
1 (14.5 ounce) can whole kernel corn, drained
⅓ cup semisweet chocolate chips
2 teaspoons chili powder
1 tablespoon ground cumin
½ teaspoon dried oregano
1 teaspoon salt

Nutrition Info

276.2 calories
carbohydrate: 37.3 g
cholesterol: 24.8 mg
fat: 7.9 g
fiber: 8.2 g
protein: 16.4 g
saturatedFat: 3.3 g
servingSize: -
sodium: 977.9 mg
sugar: 11.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine ground round and onion in a large saucepan over medium-high heat. Cook, stirring, until beef is browned, about 5 minutes.

  2. Transfer cooked beef and onions to slow cooker. Stir in water, tomatoes, kidney beans, black beans, corn, chocolate chips, chili powder, cumin, oregano, and salt. Cook on High until chili begins to bubble, about 20 minutes. Reduce heat to Low, and cook until thick, about 2 hours.

Recipe Yield

6 servings

Recipe Note

Adapted from an old recipe my mother used for family gatherings. Because you make it in a Crock Pot® it is easy to transport to a party. It's flavorful and I promise everyone will ask for this recipe.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Mexican Chocolate Chili Recipe, simple recipe Mexican Chocolate Chili, recipe Mexican Chocolate Chili, recipe Mexican Chocolate Chili, Mexican Chocolate Chili recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe mexican, , prima recipes , baking , tasty recipe best recipes