Meadow Munchies recipe

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Ingredients

1 ¾ cups all-purpose flour
½ teaspoon baking soda
1 cup butter
¾ cup white sugar
½ cup packed brown sugar
1 teaspoon vanilla extract
1 egg
1 cup semisweet chocolate chips
¾ cup chopped pecans
3 ounces chopped white chocolate

Nutrition Info

111.9 calories
carbohydrate: 12.4 g
cholesterol: 14.4 mg
fat: 6.8 g
fiber: 0.5 g
protein: 1.2 g
saturatedFat: 3.5 g
servingSize: -
sodium: 44.1 mg
sugar: 8.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix flour and baking soda together in a bowl.

  3. Beat butter, white sugar, brown sugar, and vanilla extract in a bowl with an electric mixer until fluffy. Beat egg into the mixture using a wooden spoon. Stir in flour mixture until fully combined. Fold chocolate chips, pecans, and white chocolate into the dough.

  4. Drop dough by rounded teaspoonfuls onto 4 ungreased baking sheets.

  5. Bake in the preheated oven until golden brown, about 12 minutes.

Recipe Yield

4 dozen

Recipe Note

A buttery, sweet, chocolaty, and nutty cookie treat.

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