Mashed Sweet Potatoes recipe

All Recipes Side Dish Vegetables Sweet Potatoes

Ingredients

6 sweet potatoes, peeled and cubed
¾ cup milk
½ cup butter
¾ cup maple syrup

Nutrition Info

352.5 calories
carbohydrate: 50.9 g
cholesterol: 43.1 mg
fat: 16.2 g
fiber: 3.3 g
protein: 2.9 g
saturatedFat: 10.2 g
servingSize: -
sodium: 160.1 mg
sugar: 32.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender, 20 to 30 minutes.

  2. With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time. Use more or less to achieve desired texture. Add butter and maple syrup to taste. Blend until smooth. Serve warm.

Recipe Yield

6 servings

Recipe Note

Simple mashed sweet potatoes flavored with maple syrup and butter.

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