Marinated Zucchini recipe

All Recipes

Ingredients

1 pound zucchini
½ cup vegetable oil
3 tablespoons white vinegar
2 tablespoons honey
1 tablespoon chopped fresh parsley, or to taste
1 tablespoon chopped fresh dill, or to taste
1 tablespoon chopped fresh basil, or to taste
3 cloves garlic, minced, or more to taste
½ teaspoon salt
½ teaspoon ground black pepper

Nutrition Info

296.1 calories
carbohydrate: 13.5 g
cholesterol: : -
fat: 27.5 g
fiber: 1.4 g
protein: 1.7 g
saturatedFat: 4.3 g
servingSize: -
sodium: 304.1 mg
sugar: 10.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Slice zucchini with a vegetable peeler and place in a bowl.

  2. Mix oil, vinegar, honey, parsley, dill, basil, garlic, salt, and pepper together in another bowl.

  3. Cover zucchini with marinade and refrigerate for at least 2 hours. Serve cold.

Recipe Yield

4 servings

Recipe Note

This marinated zucchini is very easy to make and tastes refreshing.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Marinated Zucchini Recipe, simple recipe Marinated Zucchini, recipe Marinated Zucchini, recipe Marinated Zucchini, Marinated Zucchini recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe marinated, , prima recipes , baking , tasty recipe best recipes