Marilyn's Onion Souffle recipe
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- 3 (8 ounce) packages cream cheese, softened 2 cups grated Parmesan cheese 1 (14 ounce) package frozen chopped onions, thawed and squeezed ½ cup mayonnaise 1 pinch garlic powder
Nutrition Info
- 197.2 caloriescarbohydrate: 2.8 gcholesterol: 46.1 mgfat: 18.4 gfiber: 0.4 gprotein: 5.8 gsaturatedFat: 9.4 gservingSize: -sodium: 255.4 mgsugar: 0.2 gtransFat: : -unsaturatedFat: : -
Directions Marilyn's Onion Souffle
Directions
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Preheat oven to 400 degrees F (200 degrees C).
Mix cream cheese, Parmesan cheese, onions, mayonnaise, and garlic powder together in a bowl using a wooden spoon, pour into a 1-quart souffle dish or pie plate.
Bake in the preheated oven until top starts to brown, about 25 minutes.