Maria's Cucumber Salad recipe

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Ingredients

2 cucumbers, peeled and cut into 1/4-inch thick slices
1 teaspoon chili powder
lemon, juiced
½ teaspoon salt

Nutrition Info

26 calories
carbohydrate: 6.4 g
cholesterol: : -
fat: 0.3 g
fiber: 1 g
protein: 1 g
saturatedFat: 0.1 g
servingSize: -
sodium: 300.3 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Toss the cucumber slices in a bowl with chili powder, lemon juice, and salt until well mixed. Serve immediately.

Recipe Yield

4 servings

Recipe Note

A co-worker was eating this dish one day and before we knew it, the whole office was hooked. It's light, refreshing and fat free.

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