Maple Nut Cake recipe

All Recipes Dessert Recipes Cakes Sheet Cake Recipes

Ingredients

½ cup butter, softened
1 cup white sugar
2 eggs
1 teaspoon maple flavored extract
1 ½ cups all-purpose flour
2 teaspoons baking powder
¼ teaspoon salt
½ cup milk
½ cup chopped walnuts

Nutrition Info

239.5 calories
carbohydrate: 30.1 g
cholesterol: 52.1 mg
fat: 12 g
fiber: 0.8 g
protein: 3.8 g
saturatedFat: 5.6 g
servingSize: -
sodium: 200.5 mg
sugar: 17.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch square pan.

  2. Cream the butter or margarine add the sugar and continue creaming until light and fluffy. Beat in the eggs one at a time. Stir in the maple flavoring.

  3. Combine the flour, baking powder, and salt. Add the flour mixture in 3 parts alternately with the milk to the butter mixture, beginning and ending with flour. Stir in the walnuts and pour in the prepared pan.

  4. Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes or until an toothpick inserted in the center comes out clean. Let cake cool then frost with Maple Butter Icing.

Recipe Yield

1 - 8x8 inch square cake

Recipe Note

This cake requires no icing, but you can ice it if you wish which is truly delicious.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Maple Nut Cake Recipe, simple recipe Maple Nut Cake, recipe Maple Nut Cake, recipe Maple Nut Cake, Maple Nut Cake recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe maple, , prima recipes , baking , tasty recipe best recipes