Maple Meltaways recipe

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Ingredients

2 cups all-purpose flour
1 cup butter
¾ cup white sugar
1 ½ teaspoons maple flavored extract
¼ teaspoon salt
⅔ cup pecan halves

Nutrition Info

151.4 calories
carbohydrate: 14.7 g
cholesterol: 20.3 mg
fat: 9.9 g
fiber: 0.6 g
protein: 1.4 g
saturatedFat: 5.1 g
servingSize: -
sodium: 78.9 mg
sugar: 6.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Measure ingredients into large bowl. Mix on low speed until blended, then medium speed until light and fluffy.

  2. Roll dough into 1 inch round balls, then place a pecan half on top of ball gently. Bake at 350 degrees F (180 degrees C) on ungreased cookie sheet for 12 minutes. Cool slightly on cookie sheet.

Recipe Yield

4 dozen

Recipe Note

Buttery maple flavored cookie.

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