Manicotti Shells recipe

All Recipes World Cuisine Recipes European Italian

Ingredients

2 cups all-purpose flour
2 cups water
6 eggs
¼ teaspoon salt

Nutrition Info

334.8 calories
carbohydrate: 48.3 g
cholesterol: 279 mg
fat: 8.1 g
fiber: 1.7 g
protein: 15.9 g
saturatedFat: 2.4 g
servingSize: -
sodium: 251.6 mg
sugar: 0.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together: flour, water, eggs and salt to make a thin, smooth batter. Pour about 1/4 cup batter onto lightly greased griddle. Cook until top forms film.

Recipe Yield

4 servings

Recipe Note

Fill with your favorite filling, fold over sides and bake with sauce and cheese.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Manicotti Shells Recipe, simple recipe Manicotti Shells, recipe Manicotti Shells, recipe Manicotti Shells, Manicotti Shells recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe manicotti, , prima recipes , baking , tasty recipe best recipes