Man-Lovin' Potatoes recipe
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8 red potatoes
1 cup mayonnaise
½ cup sour cream
1 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon seasoned salt
1 teaspoon ground black pepper
¾ cup crumbled cooked bacon
½ cup diced red onion
2 cups shredded American cheese
3 tablespoons grated Parmesan cheese
Nutrition Info
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478.1 calories
carbohydrate: 26.2 g
cholesterol: 62.9 mg
fat: 34.6 g
fiber: 2.7 g
protein: 17.1 g
saturatedFat: 13.3 g
servingSize: -
sodium: 1079.5 mg
sugar: 2.5 g
transFat: : -
unsaturatedFat: : -
Directions Man-Lovin' Potatoes
Directions
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Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Slice potatoes with skins on into 1/4 inch thick slices. Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, 10 to 15 minutes. Drain and allow to steam dry for a minute or two.
Mix together the mayonnaise, sour cream, onion and garlic powders, seasoned salt, pepper, bacon, onion, and American cheese in a bowl. Stir in the potato slices. Pour mixture into prepared baking dish. Sprinkle top with grated Parmesan cheese.
Bake until bubbly and beginning to brown, 35 to 40 minutes.