Mama's Holiday Brandy or Rum Slush recipe

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Ingredients

8 cups water
3 cups white sugar
4 family-size tea bags
1 (12 fluid ounce) can frozen lemonade concentrate
1 (12 fluid ounce) can frozen orange juice concentrate
3 cups brandy
2 (2 liter) bottles ginger ale, or to taste

Nutrition Info

222.5 calories
carbohydrate: 39.8 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 17.8 mg
sugar: 39.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine water, sugar, and tea bags in a 2-quart saucepan. Bring to a boil. Remove from heat, let tea steep for 5 minutes. Discard tea bags.

  2. Stir frozen lemonade and frozen orange into the saucepan until completely dissolved. Mix in brandy.

  3. Spoon 2 to 3 tablespoons of the tea mixture into each serving glass. Top up glasses with ginger ale.

Recipe Yield

2 quarts

Recipe Note

This drink is a great, tasty way to kick off a family gathering no matter what time of the year.

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