Macaroni and Cheese with Sausage, Peppers and Onions recipe

All Recipes Main Dish Recipes Pasta Macaroni and Cheese Recipes Stovetop Macaroni and Cheese Recipes

Ingredients

1 recipe Creamy Macaroni and Cheese
1 pound Italian sausage, removed from casings
1 medium-large onion, thinly sliced
1 bell pepper, thinly sliced
¼ cup fresh basil, torn in pieces

Nutrition Info

136.8 calories
carbohydrate: 1.6 g
cholesterol: 28.8 mg
fat: 11.9 g
fiber: 0.3 g
protein: 5.6 g
saturatedFat: 4.3 g
servingSize: -
sodium: 277.3 mg
sugar: 0.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Follow the recipe for Creamy Macaroni and Cheese.

  2. Heat a 10-inch skillet over medium-high heat. Cook sausage, breaking it up as it fries, until it loses its raw color, 3 to 4 minutes. Add onion and pepper slices, and saute until soft, about 5 minutes. Add basil, then stir mixture into macaroni. Serve hot.

Recipe Yield

12 servings

Recipe Note

Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety. Try this variation with Italian sausage and bell peppers.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Macaroni and Cheese with Sausage, Peppers and Onions Recipe, simple recipe Macaroni and Cheese with Sausage, Peppers and Onions, recipe Macaroni and Cheese with Sausage, Peppers and Onions, recipe Macaroni and Cheese with Sausage, Peppers and Onions, Macaroni and Cheese with Sausage, Peppers and Onions recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe macaroni, , prima recipes , baking , tasty recipe best recipes