Lemony Salmon Burgers recipe
All Recipes Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet RecipesIngredients
- 1 ½ pounds salmon fillet, cut into chunks ⅓ cup chopped fresh parsley 2 tablespoons dry bread crumbs 2 tablespoons chopped green onion 2 teaspoons seafood seasoning 1 lemon, juiced salt and ground black pepper to taste 1 tablespoon olive oil
Nutrition Info
- 292.8 caloriescarbohydrate: 3.9 gcholesterol: 75.7 mgfat: 13.6 gfiber: 0.4 gprotein: 37 gsaturatedFat: 2.6 gservingSize: -sodium: 349.8 mgsugar: 0.6 gtransFat: : -unsaturatedFat: : -
Directions Lemony Salmon Burgers
Directions
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Place salmon chunks, parsley, bread crumbs, green onion, seafood seasoning, lemon juice, salt, and black pepper in a food processor. Pulse until salmon is chopped. Shape salmon mixture into four patties.
Heat olive oil in a large skillet over medium-high heat. Pan-fry patties until golden brown, about 4 minutes per side.