Lemonade recipe

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Ingredients

4 lemons, juiced
1 quart water
½ cup white sugar

Nutrition Info

86.4 calories
carbohydrate: 23.1 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: 0.1 g
saturatedFat: : -
servingSize: -
sodium: 6 mg
sugar: 20.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a 2 quart pitcher, combine the lemon juice, water and sugar. Stir until sugar is dissolved. Chill in refrigerator.

Recipe Yield

5 servings

Recipe Note

A cool refreshing summer drink that can be made at any time you have lemons... or limes!

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