Lemon Tabouli recipe

All Recipes Salad Grains Tabbouleh

Ingredients

2 cups bulgur
4 cups boiling water
3 tablespoons olive oil
2 lemons, zested
2 lemons, juiced
¼ cup chopped fresh mint
¼ cup minced fresh parsley
salt and black pepper to taste

Nutrition Info

168.5 calories
carbohydrate: 27.8 g
cholesterol: : -
fat: 5.6 g
fiber: 6.6 g
protein: 4.4 g
saturatedFat: 0.8 g
servingSize: -
sodium: 10.8 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, pour boiling water over bulgur. Stir in olive oil, lemon zest, lemon juice, mint, and parsley. Set aside for 30 minutes.

  2. Fluff bulgur with a fork, and season to taste with salt and pepper.

Recipe Yield

8 servings

Recipe Note

A large bag of lemons, and the mint right outside the kitchen door inspired me to create this dish.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Lemon Tabouli Recipe, simple recipe Lemon Tabouli, recipe Lemon Tabouli, recipe Lemon Tabouli, Lemon Tabouli recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe lemon, , prima recipes , baking , tasty recipe best recipes