Lemon Poppyseed Dressing recipe

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Ingredients

⅓ cup white sugar
½ cup lemon juice
2 teaspoons diced onion
1 teaspoon Dijon mustard
½ teaspoon salt
⅔ cup canola oil
1 tablespoon poppy seeds

Nutrition Info

138.5 calories
carbohydrate: 6.7 g
cholesterol: : -
fat: 12.8 g
fiber: 0.1 g
protein: 0.2 g
saturatedFat: 1 g
servingSize: -
sodium: 107.6 mg
sugar: 5.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend sugar, lemon juice, onion, Dijon mustard, and salt in a blender until smooth. Stream canola oil in a thin stream into the mixture while blender is running. Add poppy seeds and pulse blender a few times, just to mix seeds into the dressing.

Recipe Yield

12 servings

Recipe Note

A wonderful dressing for your favorite salads!

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