Lemon Cheese Ball recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
¼ cup butter
½ cup confectioners' sugar
1 tablespoon powdered lemonade mix
¼ cup graham cracker crumbs

Nutrition Info

98.3 calories
carbohydrate: 6.1 g
cholesterol: 23 mg
fat: 7.9 g
fiber: : -
protein: 1.2 g
saturatedFat: 4.9 g
servingSize: -
sodium: 70 mg
sugar: 4.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix the cream cheese, butter, confectioners' sugar and lemonade mix using an electric mixer. Refrigerate for 3 hours.

  2. When the mixture is completely chilled, shape into a ball and roll in graham cracker crumbs. Serve on a platter with your favorite crackers.

Recipe Yield

2 cups

Recipe Note

Lemonade mix flavors a sweet cheese ball to make a very refreshing snack for a spring or summer get-together. Serve with mini graham crackers.

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