Lemon Barbeque Pork Chops recipe

All Recipes Main Dish Recipes Pork Pork Chop Recipes Pan Fried

Ingredients

2 cups barbecue sauce
4 pork chops
1 lemon, juiced

Nutrition Info

674.1 calories
carbohydrate: 96.4 g
cholesterol: 118.7 mg
fat: 11.1 g
fiber: 4 g
protein: 46.8 g
saturatedFat: 3.4 g
servingSize: -
sodium: 2926.3 mg
sugar: 65.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place enough barbecue sauce to coat chops in a shallow dish or bowl. Add chops and smother in sauce to coat. Place chops in a medium skillet over medium high heat and saute for 20 to 25 minutes or until cooked through, sprinkling both sides generously with lemon juice while cooking. Remove from heat and serve.

Recipe Yield

2 servings

Recipe Note

Barbecue tang and lemon zing make this pork chop dish a beautiful thing! Easy to make, excellent to taste.

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