Layered Shrimp recipe

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Ingredients

1 (8 ounce) package cream cheese
1 (8 ounce) jar cocktail sauce
1 pound shrimp, peeled and deveined
1 (10 ounce) package thin wheat crackers

Nutrition Info

279.1 calories
carbohydrate: 23.6 g
cholesterol: 93.6 mg
fat: 14.5 g
fiber: 1.6 g
protein: 13.7 g
saturatedFat: 6.1 g
servingSize: -
sodium: 627.6 mg
sugar: 3.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. On a large dinner plate, spread cream cheese to edge of plate. The cheese should be spread to about a 1/4 inch to 1/3 inch thickness. Pour cocktail sauce in center of plate, leaving a 1-inch ring around the edge of cream cheese. Make a pile of the shrimp by covering the cocktail sauce.

  2. Arrange crackers by sticking them standing up into the cream cheese ring around the edge. Place them tight like dominos around the entire plate.

Recipe Yield

10 servings

Recipe Note

This is an easy, last-minute pot-luck dish that everybody will love and only you know how \"hard\" it was to make.

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