Name: Last Minute Mushrooms recipe
Ingredients: 1 tablespoon butter;1 ½ cups fresh button mushrooms, sliced;½ teaspoon seasoned salt

All Recipes Everyday Cooking Recipes Vegetarian Side Dishes

Ingredients

1 tablespoon butter 1 ½ cups fresh button mushrooms, sliced ½ teaspoon seasoned salt

Nutrition Info

63.6 calories carbohydrate: 2 g cholesterol: 15.3 mg fat: 6 g fiber: 0.6 g protein: 1.7 g saturatedFat: 3.7 g servingSize: - sodium: 272.9 mg sugar: 0.9 g transFat: : - unsaturatedFat: : -

Directions

In a skillet, over medium heat, melt the butter. Add mushrooms, and sprinkle with seasoned salt. Cook, stirring occasionally, until mushrooms soften and become darker in color, about 10 minutes.

Recipe Yield

2 servings

Recipe Note

This recipe for a buttery, delicious, mushroom side dish couldn't be any simpler. It goes well with fish fillets, baked chicken, steak, and just about any other main dish.