Name: Kosher Seasoning Salt recipe
Ingredients: 7 tablespoons kosher salt;2 teaspoons paprika;1 teaspoon dried thyme leaves;1 teaspoon dried parsley;1 teaspoon dry mustard powder;1 teaspoon garlic powder;½ teaspoon chili powder;¼ teaspoon curry powder;¼ teaspoon ground cumin;¼ teaspoon dried dill weed

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Ingredients

7 tablespoons kosher salt 2 teaspoons paprika 1 teaspoon dried thyme leaves 1 teaspoon dried parsley 1 teaspoon dry mustard powder 1 teaspoon garlic powder ½ teaspoon chili powder ¼ teaspoon curry powder ¼ teaspoon ground cumin ¼ teaspoon dried dill weed

Nutrition Info

1.1 calories carbohydrate: 0.2 g cholesterol: : - fat: : - fiber: 0.1 g protein: 0.1 g saturatedFat: : - servingSize: - sodium: 840.4 mg sugar: : - transFat: : - unsaturatedFat: : -

Directions

Pour the salt into a small mixing bowl. Whisk in the paprika, thyme, parsley, mustard powder, garlic powder, chili powder, curry powder, cumin, and dill until evenly blended. Store in a tightly sealed shaker jar.

Recipe Yield

1 /2 cup

Recipe Note

My husband loves kosher salt, so I made a homemade seasoning salt with it for him. I use it whenever called for in a recipe, tastes just like the kind I buy at the store.