Name: Kiwi Wraps or Rolls recipe
Ingredients: 1 whole wheat tortilla;1 tablespoon peanut butter;1 tablespoon cream cheese;½ kiwi, peeled and thinly sliced

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Ingredients

1 whole wheat tortilla 1 tablespoon peanut butter 1 tablespoon cream cheese ½ kiwi, peeled and thinly sliced

Nutrition Info

249.8 calories carbohydrate: 35.3 g cholesterol: 11 mg fat: 12.5 g fiber: 4.6 g protein: 9.1 g saturatedFat: 4 g servingSize: - sodium: 330.3 mg sugar: 4.9 g transFat: : - unsaturatedFat: : -

Directions

Cut rounded edges from tortilla to form a square. Spread peanut butter on one half of the tortilla, spread cream cheese on remaining half.
Place kiwi slices in a single layer over cream cheese. Starting with the cream cheese end, gently roll up the tortilla to form a log shape. Serve as a wrap or sliced into thick rounds.

Recipe Yield

1 wrap

Recipe Note

Great for back to school lunches! These wraps can be served as a traditional wrap sandwich or slice it into pieces (like a sushi roll) for bite sized treats.