Kickin' Rice recipe
All Recipes Side Dish Rice Side Dish RecipesIngredients
- 1 tablespoon vegetable oil 1 cup long-grain white rice 1 (4 ounce) can chopped green chilies 1 teaspoon ground black pepper 2 cups chicken broth
Nutrition Info
- 82.6 caloriescarbohydrate: 13 gcholesterol: 1.7 mgfat: 2.6 gfiber: 0.6 gprotein: 1.9 gsaturatedFat: 0.4 gservingSize: -sodium: 756.8 mgsugar: 1.4 gtransFat: : -unsaturatedFat: : -
Directions Kickin' Rice
Directions
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Heat vegetable oil in a saucepan over medium heat. Stir rice in hot oil until coated, add green chiles and continue cooking until rice begins to brown lightly, 2 to 3 minutes. Season rice with pepper. Pour broth into the saucepan, bring to a boil. Reduce heat to low, place cover on the saucepan, and cook until the broth is absorbed and the rice tender, about 20 minutes.