Name: Key Lime Cheesecake Dip recipe
Ingredients: 16 ounces cream cheese, softened;¼ cup white sugar;¼ cup milk;2 small limes, juiced

All Recipes Appetizers and Snacks Dips and Spreads Recipes

Ingredients

16 ounces cream cheese, softened ¼ cup white sugar ¼ cup milk 2 small limes, juiced

Nutrition Info

153.4 calories carbohydrate: 6.4 g cholesterol: 42 mg fat: 13.3 g fiber: 0.3 g protein: 3.1 g saturatedFat: 8.4 g servingSize: - sodium: 114.2 mg sugar: 4.6 g transFat: : - unsaturatedFat: : -

Beat cream cheese and sugar together in a bowl until light and creamy, add milk and beat until smooth.
Stir lime juice into cream cheese mixture. Cover bowl with plastic wrap and refrigerate until chilled, at least 1 hour.

12 servings

Have a taste for cheesecake but no time to make it? This key lime cheesecake dip paired with graham crackers should give you a quick fix!