Name: Kari's Delicious Drummettes recipe
Ingredients: 1 (16 ounce) package chicken drumettes;2 (10.75 ounce) cans condensed tomato soup;½ cup chopped fresh cilantro;1 tablespoon onion powder;1 tablespoon ground black pepper;1 tablespoon garlic salt

All Recipes Meat and Poultry Recipes Chicken Chicken Leg Recipes

Ingredients

1 (16 ounce) package chicken drumettes 2 (10.75 ounce) cans condensed tomato soup ½ cup chopped fresh cilantro 1 tablespoon onion powder 1 tablespoon ground black pepper 1 tablespoon garlic salt

Nutrition Info

295 calories carbohydrate: 18.5 g cholesterol: 69.9 mg fat: 16.5 g fiber: 1 g protein: 19.1 g saturatedFat: 4.4 g servingSize: - sodium: 1832.8 mg sugar: 9 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 325 degrees F (165 degrees C).
Place drummettes in a 9x13 inch baking dish. In a medium bowl, combine the soup, cilantro, onion powder, pepper and garlic salt. Mix well, and pour mixture over chicken.
Bake at 325 degrees F (165 degrees C) for 1 hour, or until chicken is cooked through and juices run clear.

Recipe Yield

5 servings

Recipe Note

Drummettes baked with a mixture of tomato soup, cilantro and spices. If you like chicken, here is a tasty new way to eat it! Serve with carrots, celery sticks and Ranch-style salad dressing.

Alternatives to this recipe

Kari's Delicious Drummettes