Juicy Fruit Salad recipe

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Ingredients

1 (15 ounce) can pineapple chunks with juice
1 apple - peeled, cored and diced
1 orange - peeled, diced and juice reserved
1 banana, sliced
1 cup seedless green grapes, halved

Nutrition Info

104.2 calories
carbohydrate: 26.8 g
cholesterol: : -
fat: 0.3 g
fiber: 2.6 g
protein: 1 g
saturatedFat: 0.1 g
servingSize: -
sodium: 1.7 mg
sugar: 22.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, toss together the pineapple, apple, orange, banana and grapes. Add the juice from the pineapple and orange and let chill until serving.

Recipe Yield

6 servings

Recipe Note

It's the pineapple syrup combined with the juice of the orange that makes the taste!

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