Johnsonville Brat Hot Tub recipe

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Ingredients

1 (2.85 lb) package Johnsonville® Original Bratwurst Party Pack
1 aluminum foil baking pan (11x9x2 3/8-inch)
2 (12 ounce) cans beer, or as needed
2 tablespoons butter
1 large yellow or white onion, sliced
12 bratwurst buns

Nutrition Info

417.1 calories
carbohydrate: 27.2 g
cholesterol: 83.9 mg
fat: 31.4 g
fiber: 1.1 g
protein: 22.9 g
saturatedFat: 12.2 g
servingSize: -
sodium: 1115.8 mg
sugar: 3.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan.

  2. Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun. Enjoy!

Recipe Yield

12 servings

Recipe Note

Grilled brats get a hot bath in beer with butter and onions for even more juicy and delicious flavor!

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