John's Pimento Cheese Spread recipe

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Ingredients

2 cups shredded Cheddar cheese
1 (4 ounce) jar chopped pimentos, drained
1 teaspoon garlic powder, or to taste
½ cup mayonnaise, or more if needed

Nutrition Info

216.9 calories
carbohydrate: 1.8 g
cholesterol: 34.9 mg
fat: 20.3 g
fiber: 0.3 g
protein: 7.4 g
saturatedFat: 7.6 g
servingSize: -
sodium: 255.6 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir together the Cheddar cheese, pimentos, and garlic powder. Stir in the mayonnaise a little at a time, until the spread reaches your desired consistency. Refrigerate for 2 hours to let the flavor develop.

Recipe Yield

2 cups

Recipe Note

A friend of mine from work gave me this recipe. It is so easy and delicious and I don't usually like pimento cheese. Enjoy!

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