Jicama Mango Slaw with Ginger recipe
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Ingredients
- 1 jicama, peeled and cut into matchsticks 1 mango, peeled and thinly sliced 1 cucumber, peeled and cut into matchsticks ¼ cup chopped cilantro, or to taste 1 tablespoon lime juice, or to taste 1 slice fresh ginger root, minced ½ teaspoon cayenne pepper, or to taste
Nutrition Info
- 213 caloriescarbohydrate: 51.6 gcholesterol: : -fat: 0.8 gfiber: 18.8 gprotein: 3.8 gsaturatedFat: 0.2 gservingSize: -sodium: 20.3 mgsugar: 23.2 gtransFat: : -unsaturatedFat: : -
Directions Jicama Mango Slaw with Ginger
Directions
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Mix jicama, mango, cucumber, cilantro, lime juice, ginger, and cayenne pepper together in a large bowl. Cover with plastic wrap and refrigerate until flavors meld, at least 24 hours.