Jen's Mini Ham and Cheese Rolls recipe
All Recipes Appetizers and Snacks Wraps and Rolls
Ingredients
- cooking spray 12 brown and serve dinner rolls ¼ cup honey mustard dressing ¼ cup butter, melted 3 slices Swiss cheese, cut into quarters 6 slices fully cook ham, halved 1 tablespoon sesame seeds, or more if desired
Nutrition Info
- 388.6 caloriescarbohydrate: 33.5 gcholesterol: 51.5 mgfat: 21.3 gfiber: 1.3 gprotein: 15.6 gsaturatedFat: 10.1 gservingSize: -sodium: 912.7 mgsugar: 6.2 gtransFat: : -unsaturatedFat: : -
Directions Jen's Mini Ham and Cheese Rolls
Directions
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Preheat oven to 350 degrees F (175 degrees C).
Spray a baking sheet with cooking spray.
Slice each roll almost all the way through, but keeping the top attached. Arrange rolls on prepared baking sheet.
Stir honey mustard dressing into melted butter until well blended.
Brush butter mixture inside each roll using a pastry brush, making sure to get the top and bottom.
Place a layer of Swiss cheese and ham into each roll.
Close each roll and brush the top with butter mixture. Sprinkle the top of each roll with sesame seeds.
Bake rolls in the preheated oven until cheese has melted, 5 to 6 minutes.