Jean's Fudge recipe
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- 2 ¼ cups white sugar ⅔ cup sweetened condensed milk ¼ cup butter 16 large marshmallows 1 teaspoon vanilla extract ¾ cup chopped walnuts 1 cup semi-sweet chocolate chips
Nutrition Info
- 307 caloriescarbohydrate: 51.8 gcholesterol: 12.8 mgfat: 11.3 gfiber: 1.2 gprotein: 2.9 gsaturatedFat: 5.1 gservingSize: -sodium: 45.4 mgsugar: 48.5 gtransFat: : -unsaturatedFat: : -
Directions Jean's Fudge
Directions
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Butter a 7 x 11 inch pan. Set aside.
In a 3 quart saucepan, mix together sugar, condensed milk, butter or margarine, and marshmallows. Cook over low heat and bring to a boil. Boil 5-7 minutes. Remove from heat.
Add vanilla, nuts, and chocolate chips. Stir until chips are melted.
Pour into prepared pan. Cool. Cut.