Japanese Teriyaki Sauce recipe
All Recipes Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade RecipesIngredients
- ¼ cup dark soy sauce ¼ cup sake 2 tablespoons mirin (Japanese sweet wine) 1 tablespoon white sugar
Nutrition Info
- 57.3 caloriescarbohydrate: 7.4 gcholesterol: : -fat: : -fiber: 0.1 gprotein: 1.1 gsaturatedFat: : -servingSize: -sodium: 901.9 mgsugar: 6.5 gtransFat: : -unsaturatedFat: : -
Directions Japanese Teriyaki Sauce
Directions
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Combine soy sauce, sake, mirin and sugar in a small saucepan over medium heat and stir until sugar is dissolved. Can be used immediately or cooled and refrigerated.