Jamaican Jerk Sauce recipe

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Ingredients

1 bunch green onions, chopped
½ cup peanut oil
½ cup vinegar
3 tablespoons ground allspice
3 habanero peppers
1 (1 inch) piece fresh ginger, peeled
5 cloves garlic, peeled
2 limes, juiced
¼ cup dark brown sugar
2 tablespoons chopped fresh thyme
2 tablespoons soy sauce
2 tablespoons ketchup
1 tablespoon whole black peppercorns
1 tablespoon ground cinnamon

Nutrition Info

354.5 calories
carbohydrate: 29.2 g
cholesterol: : -
fat: 27.7 g
fiber: 4.3 g
protein: 2.6 g
saturatedFat: 4.7 g
servingSize: -
sodium: 553.3 mg
sugar: 17.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend green onions, peanut oil, vinegar, allspice, habanero peppers, ginger, garlic, lime juice, brown sugar, thyme, soy sauce, ketchup, peppercorns, and cinnamon in a blender until smooth.

Recipe Yield

4 servings

Recipe Note

Spicy! Serve with chicken.

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