Jamaica Coffee recipe

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Ingredients

¾ fluid ounce dark rum
¾ fluid ounce coffee flavored liqueur
1 cup brewed coffee
2 tablespoons whipped cream
1 chocolate covered coffee bean

Nutrition Info

146.3 calories
carbohydrate: 9.2 g
cholesterol: 4.6 mg
fat: 1.5 g
fiber: 0 g
protein: 0.5 g
saturatedFat: 0.9 g
servingSize: -
sodium: 14.8 mg
sugar: 8.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour rum and coffee liqueur into a decorative coffee glass. Fill glass with hot coffee. Top with a dollop of whipped cream and garnish with a coffee bean.

Recipe Yield

1 serving

Recipe Note

The perfect coffee drink after a meal.

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