Jalapeno Popper Cheese Ball recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
½ cup dried cranberries
½ cup chopped green onion
1 jalapeno pepper, seeded and minced, or more to taste

Nutrition Info

98.3 calories
carbohydrate: 6 g
cholesterol: 24.6 mg
fat: 7.8 g
fiber: 0.5 g
protein: 1.8 g
saturatedFat: 4.9 g
servingSize: -
sodium: 67.2 mg
sugar: 4.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine cream cheese, cranberries, green onion, and jalapeno pepper in a bowl and mix well. Form into a ball and chill for at least 2 hours before serving.

Recipe Yield

10 servings

Recipe Note

This jalapeno pepper cheese ball tastes a little sweet, a little spicy and just the right amount of delicious.

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