Jalapeno-Lime Chicken recipe
All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes Broiled
Ingredients
- ½ cup orange juice ¼ cup lime juice ½ teaspoon ground cumin ½ teaspoon minced garlic 2 jalapeno peppers, seeded and minced 4 skinless, boneless chicken breast halves
Nutrition Info
- 151.7 caloriescarbohydrate: 5.2 gcholesterol: 67.2 mgfat: 3 gfiber: 0.3 gprotein: 25 gsaturatedFat: 0.8 gservingSize: -sodium: 59.6 mgsugar: 3.1 gtransFat: : -unsaturatedFat: : -
Directions Jalapeno-Lime Chicken
Directions
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Whisk together the orange juice, lime juice, cumin, garlic, and jalapeno pepper in a bowl, pour into a resealable plastic bag. Add the chicken breasts, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator 2 to 4 hours.
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Remove the chicken from the marinade and shake off excess. Discard the remaining marinade. Place the chicken on a broiling pan.
Broil the chicken breasts until no longer pink in the center and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).