Italian Pasta Salad I recipe
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- 1 (16 ounce) package rotini pasta 1 cup Italian-style salad dressing 1 cup creamy Caesar salad dressing 1 cup grated Parmesan cheese 1 red bell pepper, diced 1 green bell pepper, chopped 1 red onion, diced
Nutrition Info
- 290.6 caloriescarbohydrate: 32.6 gcholesterol: 5.9 mgfat: 14.6 gfiber: 1.8 gprotein: 8.5 gsaturatedFat: 3.2 gservingSize: -sodium: 728.2 mgsugar: 4.6 gtransFat: : -unsaturatedFat: : -
Directions Italian Pasta Salad I
Directions
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In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
In a large bowl, combine the pasta, Italian salad dressing, Caesar dressing, Parmesan cheese, red bell pepper, green bell pepper, and red onion. Mix well and serve chilled or at room temperature.