Instant Rolls recipe

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Ingredients

1 cup self-rising flour
3 tablespoons white sugar
3 tablespoons mayonnaise
½ cup milk

Nutrition Info

78.8 calories
carbohydrate: 11.4 g
cholesterol: 2.1 mg
fat: 3 g
fiber: 0.3 g
protein: 1.4 g
saturatedFat: 0.6 g
servingSize: -
sodium: 156.1 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 450 degrees F (230 degrees C). Grease muffin cups.

  2. Mix flour and sugar together. Stir milk and mayonnaise. Fill muffin cups 1/2 full.

  3. Bake for 10 to 15 minutes. Serve warm.

Recipe Yield

1 dozen

Recipe Note

Quick and easy!

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