Instant Potato Casserole recipe
All Recipes Side Dish Casseroles Potato CasseroleIngredients
- 3 ½ cups instant mashed potato flakes ¾ cup sour cream 1 (3 ounce) can bacon bits 1 pound mild Cheddar cheese
Nutrition Info
- 204.7 caloriescarbohydrate: 9.3 gcholesterol: 40.8 mgfat: 13.8 gfiber: 0.8 gprotein: 11.2 gsaturatedFat: 8.3 gservingSize: -sodium: 380.6 mgsugar: 0.3 gtransFat: : -unsaturatedFat: : -
Directions Instant Potato Casserole
Directions
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Preheat oven to 350 degrees F (175 degrees C).
Prepare potatoes according to package directions.
Add sour cream and bacon bits, mix well.
Place in a 9x13 inch baking dish and top with cheese, bake for 30 minutes or until cheese is melted.