Instant Pot® Farro recipe

All Recipes Side Dish Grain Side Dish Recipes

Ingredients

2 ½ cups water
1 cup farro
½ teaspoon salt

Nutrition Info

99.3 calories
carbohydrate: 22.6 g
cholesterol: : -
fat: 0.8 g
fiber: : -
protein: 3.4 g
saturatedFat: : -
servingSize: -
sodium: 197.6 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine water, farro, and salt in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions, set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.

  2. Release pressure naturally according to manufacturer's instructions for 10 minutes. Release remaining pressure through the vent. Unlock and remove the lid. Drain any excess liquid that was not absorbed.

Recipe Yield

3 cups

Recipe Note

Farro is probably my favorite grain. I love it in salads, pilafs, and soups! I find the Instant Pot® gets it to the perfect texture and I don't have to worry about overcooking it on the stove.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Instant Pot® Farro Recipe, simple recipe Instant Pot® Farro, recipe Instant Pot® Farro, recipe Instant Pot® Farro, Instant Pot® Farro recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe instant, , prima recipes , baking , tasty recipe best recipes