Insane Oven Beef Ribs recipe
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- 2 pounds beef short ribs ⅓ cup soy sauce ¾ cup red wine ½ cup olive oil 2 tablespoons all-purpose flour ¼ cup brown sugar 4 cloves garlic, minced 1 pinch curry powder
Nutrition Info
- 1076.7 caloriescarbohydrate: 21 gcholesterol: 124.1 mgfat: 91.5 gfiber: 0.6 gprotein: 31.1 gsaturatedFat: 28.5 gservingSize: -sodium: 1676.8 mgsugar: 12.6 gtransFat: : -unsaturatedFat: : -
Directions Insane Oven Beef Ribs
Directions
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Place the ribs in a large pot, and fill with enough water to cover. Bring to a boil, and cook until the meat is no longer pink, about 20 minutes.
Meanwhile, preheat the oven to 425 degrees F (220 degrees C). In a medium bowl, stir together the soy sauce, red wine, olive oil, flour, brown sugar, garlic and curry powder.
Drain the ribs, and coat generously with the sauce. Arrange them on a baking sheet.
Roast for about 30 minutes in the preheated oven, or until fork tender. Pour the remainder of the sauce over the ribs about halfway through.