Indian Summer Raspberry Peach Sangria recipe
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- 1 (750 milliliter) bottle red wine 24 fluid ounces raspberry-flavored soda water ½ cup peach schnapps ½ cup pomegranate juice ½ cup fresh lemon juice 1 cup fresh raspberries 2 peaches, sliced 2 lemons, sliced 1 orange, sliced 4 cups ice cubes, or as desired
Nutrition Info
- 175.2 caloriescarbohydrate: 21.5 gcholesterol: : -fat: 0.2 gfiber: 2.9 gprotein: 0.8 gsaturatedFat: : -servingSize: -sodium: 8.2 mgsugar: 13.3 gtransFat: : -unsaturatedFat: : -
Directions Indian Summer Raspberry Peach Sangria
Directions
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Stir red wine, raspberry-flavored soda water, peach schnapps, pomegranate juice, and lemon juice together in a large pitcher or punch bowl, add raspberries, peach slices, lemon slices, and orange slices. Float ice cubes in the beverage to chill.