Incredibly Sweet and Aromatic French Toast recipe

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Ingredients

1 tablespoon butter, or as needed
2 cups milk
3 eggs
½ cup white sugar
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
½ teaspoon ground allspice
12 thick slices Texas toast
2 tablespoons confectioners' sugar, or as needed

Nutrition Info

247.5 calories
carbohydrate: 40.4 g
cholesterol: 78.4 mg
fat: 6 g
fiber: 1.2 g
protein: 7.8 g
saturatedFat: 2.6 g
servingSize: -
sodium: 368.1 mg
sugar: 19.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butter in a large skillet over medium-high heat.

  2. Whisk milk, eggs, sugar, vanilla extract, cinnamon, and allspice together in a large bowl. Dip each slice of bread into egg mixture to coat.

  3. Place coated bread into skillet and cook until golden brown on 1 side, about 1 minute. Flip and continue cooking until second side is golden, about 1 minute more. Remove to a plate and repeat with remaining bread slices.

  4. Sift confectioners' sugar over top of the French toast, slice diagonally, and serve.

Recipe Yield

8 servings

Recipe Note

This recipe just came to me this morning, simple but very aromatic, a very sweet-style French toast.

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