Incredible Watermelon Pie recipe
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- 1 ½ cups all-purpose flour 4 cups mashed watermelon, seeds removed ½ cup honey ½ cup white sugar ½ teaspoon salt 1 teaspoon ground cinnamon ½ cup sesame seeds
Nutrition Info
- 182.1 caloriescarbohydrate: 37.3 gcholesterol: : -fat: 3.2 gfiber: 1.5 gprotein: 3 gsaturatedFat: 0.5 gservingSize: -sodium: 99 mgsugar: 23.1 gtransFat: : -unsaturatedFat: : -
Directions Incredible Watermelon Pie
Directions
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Place the flour in a dry skillet over medium heat. Cook for a few minutes, stirring occasionally, until golden. Set aside to cool.
Preheat the oven to 350 degrees F (175 degrees C).
In a large bowl, stir together the watermelon, flour, honey, sugar, salt and cinnamon. Grease a 9 or 10 inch pie plate, and sprinkle half of the sesame seeds over the bottom. Pour the watermelon filling over the seeds, the filling should be about 1 inch thick. Sprinkle the remaining sesame seeds over the top.
Bake for 40 to 50 minutes in the preheated oven, or until a knife inserted near the center comes out clean. Allow to cool completely before slicing. Refrigerate leftovers.