Name: Iced Caramel Macchiato recipe
Ingredients: 1 tablespoon vanilla-flavored syrup;⅓ cup ice cubes;¾ cup milk;4 ounces Gevalia® Cold Brew Concentrate - House Blend;1 tablespoon caramel sauce

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Ingredients

1 tablespoon vanilla-flavored syrup ⅓ cup ice cubes ¾ cup milk 4 ounces Gevalia® Cold Brew Concentrate - House Blend 1 tablespoon caramel sauce

Nutrition Info

206.7 calories carbohydrate: 37.5 g cholesterol: 14.8 mg fat: 3.6 g fiber: 0.2 g protein: 6.3 g saturatedFat: 2.3 g servingSize: - sodium: 178.3 mg sugar: 18 g transFat: : - unsaturatedFat: : -

Directions

Pour vanilla syrup into the bottom of a glass. Add ice cubes and pour in milk.
Slowly pour in cold brew concentrate. Drizzle with caramel sauce.

Recipe Yield

1 serving

Recipe Note

A perfect balance of coffee, vanilla, milk, and caramel makes a sweet and creamy summer drink. This popular drink can be made easily at home with an iced coffee concentrate like Gevalia® Cold Brew Concentrate - House Blend.