Hot Vidalia® Onion Dip recipe

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Ingredients

1 large sweet onion (such as Vidalia®), finely chopped
1 ½ cups mayonnaise
1 ½ cups shredded Cheddar cheese
2 tablespoons white sugar

Nutrition Info

100.3 calories
carbohydrate: 1.6 g
cholesterol: 9.5 mg
fat: 9.9 g
fiber: 0.1 g
protein: 1.5 g
saturatedFat: 2.3 g
servingSize: -
sodium: 91.7 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).

  2. Stir onion, mayonnaise, Cheddar cheese, and sugar together in a pie plate.

  3. Bake in preheated oven until bubbly and brown around the edges, 25 to 30 minutes.

Recipe Yield

4 cups

Recipe Note

Ever since my friend Sonja made this and brought it into work, it is my signature appetizer dish to take to parties! I tweaked it a little to my taste. It is the first appetizer to go and everyone will be asking for the recipe! Serve with crackers or sliced bread. Absolutely delicious!

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