Hot Carmel Apple Juice recipe
All Recipes Drinks Recipes Juice RecipesIngredients
- 2 cups apple juice 3 tablespoons caramel syrup (such as Hershey's®) 1 teaspoon ground cinnamon ½ teaspoon ground nutmeg ¼ teaspoon vanilla extract ¼ cup whipped cream, or to taste
Nutrition Info
- 221.7 caloriescarbohydrate: 51.5 gcholesterol: 6 mgfat: 2.3 gfiber: 1.3 gprotein: 0.9 gsaturatedFat: 1.3 gservingSize: -sodium: 124.8 mgsugar: 27.9 gtransFat: : -unsaturatedFat: : -
Directions Hot Carmel Apple Juice
Directions
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Whisk apple juice, caramel syrup, cinnamon, and nutmeg together in a saucepan over medium-high heat. Cook and whisk briskly until mixture is hot but not boiling, about 3 minutes. Add vanilla, cook and stir for 1 more minute. Pour into mugs and top with whipped cream.