Name: Horseradish Vinaigrette recipe
Ingredients: ¼ cup balsamic vinegar;¼ cup horseradish mustard;½ cup extra-virgin olive oil;1 teaspoon black pepper

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Ingredients

¼ cup balsamic vinegar ¼ cup horseradish mustard ½ cup extra-virgin olive oil 1 teaspoon black pepper

Nutrition Info

147 calories carbohydrate: 2.4 g cholesterol: 0.7 mg fat: 15.4 g fiber: 0.6 g protein: 0.4 g saturatedFat: 2.2 g servingSize: - sodium: 88.3 mg sugar: 1.4 g transFat: : - unsaturatedFat: : -

Directions

In a small bowl, whisk together the balsamic vinegar, mustard, olive oil and black pepper. The dressing should come out a little creamy but not too thick.

Recipe Yield

1 cup

Recipe Note

Here is a recipe I made up trying to put a spin on the traditional vinaigrette dressing. It has a lot of flavor and a bit of a kick. You can adjust the amount of mustard to fit your taste.